We believe that children who learn to make healthy food choices and be physically active at school will continue these habits into adulthood.
- A wider variety of fruits and vegetables, including dark green and orange vegetables, dry beans and peas, and fresh fruits
- Frequent use of whole‐grain products
- Low‐fat or fat‐free milk
Kristen Hennessey, Director Kristen.Hennessey@pccsk12.com
Food and Nutrition Links
- "Choose MyPlate" recommendations from U.S. Department of Agriculture
- Give School Breakfast a Try - (PDF) poster
NutrisliceElementary, Middle and High School Menus are online! The Nutrislice website or the app to easily view more information about what is on the school menu for breakfast and lunch each day at P-CCS Elementary, Middle and Plymouth, Canton and Salem High Schools. Information includes:
This institution is an equal opportunity provider.