P-CCS Students and Families: There are two important resources to stay posted with during the school closure period. Please see the important links below.

  • P-CCS Information on COVID-19 Page, which contains all related posts, releases, and transcripts that have been sent to the community, as well as some other informational resources.

Office Staff:

Kristen Hennessey
Food & Nutrition Director

Gina Stanford
Assistant Director

Joanne Randolph MS, RD
Nutrition Coordinator

Brenda Blankenship,
Nutrition Administrator

Contact us:

P-CCS Food & Nutrition Services
E.J. McClendon Educational Center
454 S. Harvey Street, Plymouth, MI 48170


 'Working together to nourish the minds and bodies of the future.'

Food & Nutrition Services News

Fit Future: Pantry Ingredient Staples

Post Date:03/02/2020 12:21 PM
  • School NameFood & Nutrition Services

In addition to fruits, vegetables and fresh meat, keep your kitchen stocked with some of the following ingredients to make it easier to plan and prepare heart healthy meals. Learn more from this newsletter, FitFUTURE Pantry Ingredient Staples (PDF).

 2020-March FitFuture newsletter

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